Tuesday, October 19, 2010

My Breakfast on Monday

My parents went on a trip and brought home 2 bags of walnuts! We are a pretty nutty family - in more ways than one! - and I was excited about this! I was also excited that we had apples...I'm thinking muffins!
My mom eats gluten free and a lot of our food is too, so I made GF muffins using Pamela's baking mix and added cinnamon, nutmeg, allspice, and clove to the recipe. Mmm.
Once they were done, I added a generous tab of my favorite salted butter and poured a fresh cup of coffee. I also used my favorite $3 Goodwill dessert/tea plate! I think if I hadn't used salted butter I would have wanted a little salt in the mix, but I'm a saltaholic so maybe it's just me. :)
What a fun, autumn-y breakfast!

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